Apparently we had reached a great height in the atmos, for the sky was a dead black, and the stars had ceased to twinkle.reached a great height in the atmosphere, dead black, and the stars.
Explore our traditional Menu
FROM OUR MASTER CHEF


About Us
FUN, DELICIOUS, AND ENTERTAINING !
Tokyo Japanese Steak House is the most authentic Japanese Restaurant in the great Nashville area. We are located in Smyrna TN. Whether you have been eating Japanese food your entire life or a first timer feeling a little adventurous, we can feed your needs!

About Us
FUN, DELICIOUS, AND ENTERTAINING !
Tokyo Japanese Steak House is the most authentic Japanese Restaurant in the great Nashville area. We are located in Smyrna TN. Whether you have been eating Japanese food your entire life or a first timer feeling a little adventurous, we can feed your needs!


About Us
FUN, DELICIOUS, AND ENTERTAINING !
Tokyo Japanese Steak House is the most authentic Japanese Restaurant in the great Nashville area. We are located in Smyrna TN. Whether you have been eating Japanese food your entire life or a first timer feeling a little adventurous, we can feed your needs!


About Us
FUN, DELICIOUS, AND ENTERTAINING !
Tokyo Japanese Steak House is the most authentic Japanese Restaurant in the great Nashville area. We are located in Smyrna TN. Whether you have been eating Japanese food your entire life or a first timer feeling a little adventurous, we can feed your needs!
Popular Dishes
- Beef Negimaki $11.5
Top Prime Beef Rolled with Scallion
- Shumai$8.5
Steamed or Fried Seafood Dumplings
- Gyoza$7.5
Pan Fried Dumplings
- Edamame$5.5
Steamed Soybean
- Yakitori (2 pieces)$7.5
BBQ Chicken on Skewer
- Shrimp Tempura Appetizers$8.5
2 Pieces Shrimp & 5 Pieces Vegetable
- Age Tofu$5.5
Deep Fried Bean Curd
- Harumaki (3 pieces)$5.5

Chef Recommends

- Chicken Teriyaki$18.00

- Sushi Regular$20.00

- Seafood Nabe Udon$19.00

- Chirashi$24.00

- Titanic Cruiser for Four$115.00

- Baked Mussel$10.50

- Eastern Roll$12.50

- K. C. Roll$12.50
What people are saying about our restaurant



Book A Table

Sarah Willson
HEAD CHEF

Richard Mark
HEAD CHEF
Apparently we had reached a great height in the atmos, for the sky was a dead black, and the stars had ceased to twinkle.reached a great height in the atmosphere, dead black, and the stars.